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Food + Wine Pairing with Ryan DiLandri!
April 24 @ 5:30 pm - 7:30 pm
Join us for our next
Food + Wine Pairing Class!
*Cured Meats and Accoutrements with Ryan Dilandri*
Wednesday, April 24th 5:30-7:30 PM
– Chandler –
Come and savor the experience. We will be enticing your palate with an array of flavors-the smokey, the sweet, the savory. All delicious pairings with the help of Ryan Dilandri, owner of Dilandri Family Foods.
Jamon Serrano with Castelvetrano Olives
+ NV Jane Ventura Brut Rose
Italian Roasted Ham with Mostardo
+ 2015 Elena Walch Gewurztraminer
Capicolla with Roasted Garlic on a Sea Salt Cracker
+ 2015 Zinke Kimsey Syrah
Uncured Salami with Dijon Mustard on a Butter Cracker
+ 2017 Wilhelm Walch Prendo Pinot Noir
Bacon, Butter Lettuce, Tomato with Mayonnaise on Hawaiian Sweet Roll
+ 2015 Guerrieri Rizzardi Pojega Ripasso
Cost is $35/ticket for members and $45/ticket for non-members.
Space will be limited to the first 24 members to RSVP.
Vinum 55’s Wines of the World ~ 90+ Point Wines
April 24 @ 5:30 pm - 7:30 pm
Join us for our next installment of the Wines of the World series where we will be featuring wines from around world that recieved 90 points or more from top wine critics. We are offering 3 scheduled events this month.
We have redesigned the way we teach you about these fascinating wines regions. Along with our partners at Young’s Market Co., we bring you wine education without the stuffiness of the classroom. You can look forward to a more social educational experience, still with all of the great wines.
Italian Tasting with Wilson Daniels!
April 25 @ 5:30 pm - 7:30 pm
We are beyond excited to be able to offer this event to all of you. These wines are rarely ever tasted, much less opened. These are some of the rarest and most collectable Italian wines in the world. This is an incredible buying opportunity for those of you that collect at this level!
We can’t wait to have you join us!
Tickets are $95/per person.
Seats will be limited to the first 20 people to RSVP.
-About Wilson Daniels-
Founded in 1978, Wilson Daniels is a fully integrated, family-owned marketing and sales company representing a highly selective portfolio of the world’s most distinctive wines and spirits. Wilson Daniels continues to pursue and elevate the standards of excellence set by founders Win Wilson and Jack Daniels through developing long-term, strategic partnerships with luxury producers that possess profound respect for terroir, and are benchmarks in their region.
Winemakers of the Year Tasting Event!
April 26 @ 5:30 pm - 7:30 pm
Join us and Certified Sommelier John Martindale from STEM for a San Francisco Chronicle “Winemaker of the Year’ tasting!
STEM is one of our favorite distributors to work and they have a portfolio of wine that packs a serious punch!
We’ve selected 8 wines from 8 different wineries, all of which have winemakers that have won this prestigious award!
I.Brand, Corison and Matthiasson- Just to name a few!
This will be a fun, educational event that you do not want to miss!
May 2 @ 5:30 pm - 7:30 pm
Our aim is to produce elegant, nuanced, balanced, food friendly expressions of cool climate vineyard sites that don’t sacrifice flavor, complexity or intensity. For those wondering about our winery name, the withers is in many species the tallest point of the body. For horses, it is the place from which height is measured. We named our winery in the spirit of striving for heights in every aspect of our operation, and as a tribute to Mr. Burgess, the Irish Connemara pony who has been a member of our extended family for almost 15 years. The artwork on our label is an original illustration of Mr. Burgess drawn by a special young woman who has known our family and the horse since her childhood. He is a sensitive and beautiful animal willing to experiment with the many equestrian disciplines, having over time proven to be reliable and expert at every one.
We aim for the same concept in making wine; be unafraid of exploration and pursue heights of excellence across many disciplines, whether red, white or rosé and irrespective of varietal. What we seek in wine, friendships, music, and everything for which we have a passion is something to reach for, something that draws you in because it is not so obvious on its face, yet which intrigues you. Something that with patience yields an end result that builds from the first impression. Something familiar and evocative, yet which leaves you searching for descriptive words. Something soulful. In other words, we seek to produce qualities in our wines that we look for in every corner of our lives. So we embark on the journey, determined, enthusiastic and hopeful.
May 10 @ 5:30 pm - 7:30 pm
Rosé Week is back! We’ve vetted all the right Rosés to stock up for summer. It only happens once per year – don’t miss it!
Food + Wine Pairing: French Picnic
May 14 @ 5:30 pm - 7:30 pm
Join us and Chef Tracey Dempsey for a très bon food and wine pairing!
**Seating is limited to the first 24 RSVPs**