Robert Sinskey Vineyards Tasting, SCT—5:00 to 6:00 PM
About Robert Sinkey Vineyards
The story of how wine is made is as important as the wine itself. The craft of winegrowing begins with the care of the soil and ends with an open bottle of wine on the table.
RSV is a second-generation, family-owned, and operated vineyard and winery. Every vine for every wine was planted by RSV and every vineyard is certified* organic. One could say that RSV is beyond organic. Since 1991, RSV has been practicing the “whole farm” philosophy of interrelationships based on Rudolph Steiner’s 1928 lecture “Agriculture.” This approach stresses the need to heal the damage done by modern, mechanized farming – tapping into the rhythms of nature, encouraging natural processes, to growing superior winegrapes that require little but care to craft into expressive, vibrant, and living wines.
RSV approaches the cellar as purists (with the same winemaker, Jeff Virnig, for over twenty-five years) to craft wines that are true and pure. The guiding principle that “wine is not an athletic event” has allowed the wines of RSV to stay true to vineyard and variety. Elegance over brawn has always been the house style and RSV does not submit wine for review by score-centric critics; because to taste wine in a competitive atmosphere, without food on the table, encourages wines that shout, ignoring subtle wines of balance, finesse, and elegance… the attributes that define the fine wines of RSV.
Please join us as we taste these exquisite California wines that have been hand-selected for you.
The Lineup:
Robert Sinskey | Abraxas | 2018
Blend of Riesling, Pinot Gris, Pinot Blanc, & Gewurztraminer
Robert Sinskey | Vin Gris | 2022
Rose of Pinot Noir
Robert Sinskey | Carneros | Pinot Noir | 2018
Bordeaux Red Blend
Robert Sinskey | Marcien | 2012
Bordeaux Red Blend
Robert Sinskey | Marcien | 2013
Bordeaux Red Blend
Robert Sinskey | Marcien | 2014
Bordeaux Red Blend
*Wines poured at the event are subject to change depending on availability
We are excited to see you!
Wednesday, January 31st
5:00—6:00 PM
– Scottsdale –
Vinum 55 Scottsdale
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Premier Crew and Grand Crew members receive priority access to every tasting, plus first look at new arrivals.
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